Tom Parker Bowles Cooking and the Crown (Hardback) (UK IMPORT)

Description: Further DetailsTitle: Cooking and the CrownCondition: NewSubtitle: Royal recipes from Queen Victoria to King Charles IIIISBN-10: 1783256060EAN: 9781783256068ISBN: 9781783256068Publisher: AsterFormat: HardbackRelease Date: 09/26/2024Description: "In his own inimitably engaging way, he's blended history, monarchy and gastronomy, bringing to life more than 200 years of royal food." Country Life''A delicious insight' Daily Mail'' There's a dash of history, a generous helping of recipes and sprinkles of enticing illustrations.'' Lucy Lethbridge, The OldieBlending history, monarchy, and gastronomy, Tom Parker Bowles guides the reader on an adventure across royal culinary historyFrom breakfasts, picnic lunches and dinners, to coronations and state banquets, Cooking and the Crown showcases an abundance of beloved royal recipes for all seasons and occasions. From Queen Camilla's porridge to the King's wet martini, George V's Curry to Queen Mary's birthday cake, sophisticated creations feature alongside dishes of surprising simplicity, combining historical insights with modern tastes. Each chapter is accompanied by fascinating tales of royal kitchens, chefs and culinary traditions. Weaving together material from the royal archives, contemporary accounts and personal insight, Tom Parker Bowles paints a vivid picture of royal tastes and traditions, as far back as Victorian times.Language: EnglishCountry/Region of Manufacture: GBItem Height: 266mmItem Length: 194mmAuthor: Tom Parker BowlesGenre: Food & DrinkItem Width: 26mmItem Weight: 1220gRelease Year: 2024 Missing Information?Please contact us if any details are missing and where possible we will add the information to our listing.

Price: 47.67 USD

Location: GU14 0GT

End Time: 2024-11-28T02:06:59.000Z

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