Description: Condition: a used cookbook. Some signs of kitchen use and wear, some small hand written notes and corrections, some small food stains, some aging of the paper due to age, slight wear on the cover. see photos for more details about condition. VINTAGE COOKBOOKBinding: staple bound soft cover book, some color photos and color illustrations. Pages: 52Date: 1988. Organization: Gold Medal Flour General Mills Minneapolis Minnesota, MN Discover the secrets of bread baking with the vintage book "The Fleischmann bread basket cookbook". This cookbook / pamphlet includes a collection of delicious recipes that will satisfy the taste buds of young adults, children, and adults alike. Written by Standard Brands, this nonfiction book provides a step-by-step guide to baking bread using yeast. Whether you are a beginner or an experienced baker, this book is perfect for anyone who loves baking. The book is available in English language and is published by Standard Brands, INC. So get your copy today and start baking! The contributors of the recipes, local people, are named. recipes with an index & kitchen hints. A great baking favorites and some ethnic selections, see photos. free shipping in the USA via USPS media mail. Inventory # 3213
Price: 26.57 USD
Location: Sioux Falls, South Dakota
End Time: 2024-11-18T13:47:56.000Z
Shipping Cost: 0 USD
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Item Specifics
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 60 Days
Refund will be given as: Money Back
Language: English
Topic: American Cuisine, Asian Cuisine, Baking, Central European Cuisine, Chinese Cuisine, Cooking, Desserts, Eastern European Cuisine, Ethnicity, European Cuisine, Food, French Cuisine, German Cuisine, Italian Cuisine, Mexican Cuisine, National Cooking, North American Cuisine, North European Cuisine, Regional Cooking, Russian Cuisine, Scandinavian Cuisine, South European Cuisine, Western European Cuisine
Format: Paperback
Publisher: Morris Publishing
Genre: Cookbooks
Book Series: Historical
Original Language: English
Features: Illustrated, Ring/Wire Bound, Spiral Bound
Type: Activity Book
Country/Region of Manufacture: United States
Narrative Type: Nonfiction
Edition: First Edition
Intended Audience: Adults
Vintage: Yes
Midwestern Upper Midwest Farmer Farm Ranch Rancher: Wife Housewife Midcentury mid-century
Book Title: the weekend chef cookbook pastry cookie dessert
Finnish Polish Tex-Mex Mexican menu restaurant candy: entertaining party Christmas Holiday Cookie pie cake dessert
Publication Year: 1986
Czech Slovak German Norwegian Swedish Danish: Ethnic food recipe traditional Scandinavian
Era: 1980s
Author: South Dakota SD Cookbook Church ladies aid society altar Catholic, Lutheran Czech Bohemian Slovak Dutch Midwestern house wife farm, Fleischmann Active Dry yeast, Gold Medal Flour General Mills, Minneapolis MN Minnesota
